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Rate the sandwich above you!

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posted on Oct, 30 2006 @ 10:01 AM
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In response to the amount of 'rate whatever above me' threads, I thought I could bring it to the food forum.

Basically, someone describes their sandwich, then rates it 1 to 10. Simple! Pictures are a bonus too!

Here's mine:

Plain white bread, strong cheddar, a little lettuce and warm roast turkey. Mayo goes a long way as well!




posted on Oct, 30 2006 @ 02:49 PM
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A good 8.5
Well done Sir!

Put swiss on it, then put it on a nice Italian roll, and you are talking a darn near perfect sandwich.

Now for mine,
A good Italian roll, roast turkey breast, a little ham, swiss cheese, mayo, and hot peppers.

Man I'm gettin' hungry.



posted on Oct, 30 2006 @ 03:23 PM
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Minus the ham, I'd give it an 8

My sandwich:
Whole wheat bread, smoked turkey, pepperjack cheese, mayo, that popon mustard, tomatos, lettuce, be sure to lightly salt the tomatos and a pickle.

Yeah it's kinda plain, but I like simplicity.



posted on Oct, 30 2006 @ 03:39 PM
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mmmm ... 8.99999999/10
toast the whole wheat and gain at least .5 pts.

~~~~~~~~~~~~~~~~~~~~~~~

Hearth-Baked Onion Roll
Roast Beef
Baby Swiss
Horseradish (not sauce)
Touch of Mayo
* heat the roast beef and cheese prior to placement on roll.

w/ salt and vinegar chips along with a few dill spears.

Enjoy!

- guaranteed to fill the gullet and open the airways.



posted on Oct, 30 2006 @ 03:46 PM
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I'd mix the mayo and the horseradish together and have it all oozing out the sides. Sounds like a 9 to me.

My sammich: A good quality wheat bread, toasted, about two inches thinly sliced turkey, mayo oozing out the sides, bacon, avacado slices, two slices swiss cheese, alfalfa sprouts. A side of fries and some mayo to dip them in.

Peace



posted on Oct, 30 2006 @ 03:48 PM
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9! Minus the horseradish of course, that stuff makes me



Dr.Loves gets an 8.5 for sounding equally as tasty, yet a little less tasty.
-------------------------

Plain white roll
Warm chicken tikka
Mayo

------------------------

Simple, but damn worth the £1.80 from my local bakery! Along with a nice, refreshing Orangina, it can't be beat!

[edit on 30-10-2006 by Zanzibar]



posted on Oct, 30 2006 @ 04:00 PM
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Originally posted by Zanzibar
9! Minus the horseradish of course, that stuff makes me



Dr.Loves gets an 8.5 for sounding equally as tasty, yet a little less tasty.
-------------------------

Plain white roll
Warm chicken tikka
Mayo

------------------------

Simple, but damn worth the £1.80 from my local bakery! Along with a nice, refreshing Orangina, it can't be beat!

[edit on 30-10-2006 by Zanzibar]


I can't rate this one because I don't know what chicken tikka is.

I do have a sandwich that I really like thought.

Bran bread.
Chunks of roast beef, cut from a roast.
Pepper.
Mustard.
Mayo.
Dill pickle.
and..... wait for it...... HP sauce. That one's the kicker.



posted on Oct, 30 2006 @ 04:08 PM
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Chicken tikka is like a curry, I believe. I can't rate it because I'm not much of a curry guy. I'll give your roast beef a 8.5.

Mine's basically a Reuben with smoked sausage.

Brown some kielbasa or other smoked sausage sliced lengthwise to the size of the bread, which should be a hearty rye. Lay it on the bread with some well drained sauerkraut and swiss cheese. Butter the outside of the rye and grill in a skillet until toasted and the cheese melts. Add some thousand island dressing.

Serve with chips and kosher dills. And a cold beer.




posted on Oct, 30 2006 @ 05:15 PM
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Originally posted by intrepid



I can't rate this one because I don't know what chicken tikka is.



Noooooooo! intrepid! How do you live?

Please, read and learn!

The untold tastiness and just pure greatness of Chicken Tikka.




To the sarn above, it sounds tasty, but I'm not a fan of smoked sausage, so only an 8!



posted on Oct, 30 2006 @ 05:22 PM
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Originally posted by Zanzibar

Originally posted by intrepid



I can't rate this one because I don't know what chicken tikka is.



Noooooooo! intrepid! How do you live?

Please, read and learn!

The untold tastiness and just pure greatness of Chicken Tikka.


Oh Sweet Jesus, my mouth is actually watering:

boneless skinless chicken thighs or boneless skinless chicken breasts
2 teaspoons curry powder
4 garlic cloves, finely chopped
1 inch fresh ginger, finely chopped
2 tablespoons tomato paste
2 tablespoons lemon juice
2 teaspoons ground coriander
2 teaspoons ground cumin
1/2 teaspoon paprika
2 cups plain natural yoghurt

Throw in some hot peppers, or jalapenio's and that's a 10 on ANY bread.


Yeah, I like it HOT!

Reuban, damn find sandwich. My favorite that is bought, not made at homemade, I'd change the cheese. 9.





[edit on 30-10-2006 by intrepid]



posted on Oct, 30 2006 @ 05:47 PM
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Challah roll,
Thinly sliced roast turkey,
Thinly sliced honey ham,
Thinly sliced high butter fat Brie cheese,
a bit of lettuce,
mayonnaise,
and
dijon mustard.

Yummy.


Oops, I almost forgot...a slice of vine-ripened tomato.

[edit on 10/30/2006 by djohnsto77]



posted on Oct, 30 2006 @ 05:57 PM
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oooo, ill give that one a 9 sounds good,

My sandwich is the following with mustard, mmm hot sausage sandwich......




posted on Oct, 31 2006 @ 08:04 AM
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Onion roll?? Baguette??? Avocado??????

Gadzooks! what in the name of all things savoury is the world coming too? I fought in 3 world wars to preserve society from the tyranny of such euro-fanatical fillings. Why, if it wasn't for our generation, you'd all be eating sandwiches with saurkraut by now!



posted on Oct, 31 2006 @ 10:25 AM
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Originally posted by JackJuice
oooo, ill give that one a 9 sounds good,

My sandwich is the following with mustard, mmm hot sausage sandwich......





That. Looks. Godly!

10 for you my good friend!



--------------------
Wholemeal bread
Pork luncheon meat
Swis cheese
----------------------

Optionally, you can chuck on some mayo/salad cream to give a bit of oomph.



posted on Oct, 31 2006 @ 12:04 PM
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8 to the above^^^^^^^pork rules!!

My wife makes these sandwiches called Bacon Bens, named for the Benedictine cheese on them.

Benedictine cheese- Start with 8oz of cream cheese. Add 1 small chopped onion and a peeled, chopped cucumber. Thin with some mayo. Traditionally you can add some green food coloring, but I don't see the point.

Fry up some bacon and layer slices on good whole wheat bread slathered with the Benedictine cheese. Add alfalfa sprouts and sliced tomato.

Killer.



posted on Oct, 31 2006 @ 12:18 PM
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man i want those right now i'd give a 9.5 to try them.



a sandwhichi ike is th big nasty from mcalisters its like and open face sammich with 8 oz of roast beef and like they give you a bucket of brown gravy. . .



I feel like there is some inside alive after i eat one of those.



posted on Oct, 31 2006 @ 12:26 PM
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Is it like one of those sammiches that you dip the whole thing into the bucket of gravy? If that's the case then I'll give it a 9.

My next sammich is:



This is the kind of sammich most Americans have been eating for awhile now.

Peace



posted on Oct, 31 2006 @ 12:31 PM
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intrepid,

Sorry, I forgot to rate your sandwich in the post above my earlier post.

I give it a 10, I LOVE chicken tikka!

[edit on 10/31/2006 by djohnsto77]



posted on Oct, 31 2006 @ 12:32 PM
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What the hell is that? A dollop of gravy? Chocolate? You know what?

I'll give you a 6 for that I think. Whatever it is.

------------------
Chocolate spread
Lemon flakings
-------------------



posted on Oct, 31 2006 @ 12:47 PM
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Chocolate & lemon? Hmmmm.......... that might actually have some potential....
Due to the element of the unknown, I'll give it a 7.5.

OK, you are probably going to laugh, but my favorite sandwhich is the good old standby. Peanut Butter and Jelly! (Especially when my wifey cuts the crust off and stuff.)





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