Originally posted by SportyMB
El Pollo Diablo,
I have this burning sensation and I have no idea from what or where it came from.....do you?
Also, what is the recipe for Wendy's Chile?
Oh, great and terrible El Pollo Diablo! Hear this petitioner's query. What message shall pass from thee to we?
"Thank you SportysMB for visitings. Glad to have yous. Firsts of all, I am sensing two things, and because of the solar type flares I am having
some troubles with my diagnosis. Your burning sensation is either being caused by some nasty funguseses, probablys cultivated by some evil co-worker
at work, who then sneakily applied them to your underarms deoderant. For this, Lamasil AF seems to works pretty goods. If that does nots clear it
ups, then the others being of possibility is inverse psoriasis
. This is a treatable and non contagious type of shame. A succsessful
applications of cortosteroids presribed by a reputable physician or witch doctor should do the tricks. If that still
doesn't works, and I is
slowly to mention this, you has probably been cursed, but fear nevers! A simple gris gris of walnut shells, essence of rhodedendron flowers, crushed
tortises shell, and the umberella from a mint mojito (mmm... tasty) should fixes you right up.
Wendy's Chili Recipie:
2 lbs. fresh ground beef
1 qt. tomato juice
1 (29 oz.) can tomato puree
1 (15 oz.) can red beans, drained
1 medium onion (1 1/2 c.), chopped
1/2 C. celery, diced
1/4 C. green pepper, diced
1/4 C. chili powder
1 tsp. cumin (if you like real flavor, add more)
1 1/2 tsp. garlic powder
1 tsp. salt
1/2 tsp. each: black pepper, oregano, sugar
1/8 tsp. cayenne pepper
In a frying pan, brown the ground beef; drain. Put the drained beef and the remaining ingredients into a 6-quart pot. Cover the pot; let it simmer for
1 to 1 1/2 hours, stirring every 15 minutes.
Don't forgets the celerys. I know it is weirds, but peoples always forgets the celeries. Then they cry 'Oh why hasn't my Wendy's Chili Recipie
been greats? Why is it not full of hearty success?'. It is the celerys.
Thank you. Come again."
[edit on 8/10/2006 by hogtie]