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Originally posted by benevolent tyrant
If I could eat any food that I really wanted I'd have a pretty varied menu.
I'd start off with my Monday menu by having corned beef, sliced thin and pile high on fresh caraway seed rye. God I love corned beef. You don't have to be Jewish to love Jewish "soul food". A nice bottle of Dutch or Lithuanian beer would top this off nicely
Tuesdays my pick would have to be Kugali, a Lithuanian dish that my Mom used to make. It's a minced potato cake, baked in the oven and served with a rich bacon sauce. I know, it sounds yech to the Western palate but oh man is it good....and filling. Naturally, I'd wash it down with some Lithuanian beer.
Wednesdays, keeping on the theme of my Mom's Lithuanian favorites, I'd have to have cold beet soup -- borscht. Served cold with sour cream and a hot potato. A hunk of fresh sour dough rye bread smeared with butter would top this traditional Baltic meal. Again, to Western tastes this might not sound appealing but don't knock it until you try it. Naturally, I'd wash it down with some Lithuanian beer.
Thursdays I probably could go for baked sausage and sourkraut. Not necessarily a Lithuanian dish, this is traditional fare for many Eastern Europeans. Of course, this would include hot boiled potatoes sprinkled with caraway seeds and some fresh sour dough rye bread. Naturally, I'd wash it down with some Lithuanian beer.
Fridays I think I would go Middle Eastern with a fatoush salad and some chicken or beef shwarma. Oh and I'd have to, you guessed it, wash it down with a nice Lithuanian or Dutch beer .
Saturdays, well I'd go for stuffed cabbage, baked in the oven with a tangy tomato sauce and naturally, I'd wash it down with some Lithuanian beer.
On Sunday, I could easily go for a sack of White Castle hamburgers. I know that I always regret eating these tasty little burgers ... 'burb"....but hey it's a fantasy menu right.
I know that this menu might not sound very appealing to most but lately I've been craving foods from my childhood. The Lithuanian foods, well, that's easy. It's stuff that my mom used to make. The middle eastern foods have always been a favorite of mine. I grew up in Detroit near Dearborn. Dearborn has a large diaspora of people from the Middle East and I used to go there all the time to feast on the varied Menus of Lebanon, Syria and Iraq. White Castle burgers? Well, what can I say? Those damned little burgers rock.
Originally posted by Mechanic 32
I could eat pizza or spaghetti all week and nver get tired of it.
Mexican food comes in second... I love hot stuff!
Originally posted by Russian soldier
My favorite is to eat tortilla chips with only TOSTITOS salsa. That's the only salsa I like, but its so good I finish it within 1 or 2 days. .
Originally posted by chebob
Wow, I don't think I can even start contmeplating what kind of food I would have if I had that kind of choice. It would be a lot easier to list things I wouldn't want to eat:
NO - German Sausages. Sausages should be meaty, tasty, savoury. They should not be rubbery, sweet or "funky" smelling. That goes for "baloney" too, what kind of meat is that? Vulgar meat, thats what, worse than spam.
- Red Wine Sauce. I like Sauces, and I occasionaly like Red Wine, but put them together and your on the path to food hell.
- Horseradish Sauce. I'm not a fan of mustard, but I'd eat a tub of the stuff before I touch this stuff. What is it with condiments that taste like a bad, gone off herb you found growing in the chicken shed?
- Grapefruit. Tastes like drinking dirty dishwater mixed with lemon juice.
- Rubbery Cheese. Cheese should only ever be strong, crumbly and melt-in-your-mouth. I can't stand the rubbery, tastless, offensive variety, unless it's "nuked" and melted onto a burger. That's different.
- Chipolatas/Thin Sausages. Almost as bad as the german sausages, the thinner the sausage, the more "sticky" and rubbery, and tasteless, it gets. Bad sausages.
- Roast Chicken flavour Crisps (Chips in USA) - The very worst flavour.
But that's enough moaning. What I could eat for a whole week would be Lucky Charms.....if only they sold them over here
What?!?!? Served cold? Everyone I know eats it hot! That's a new one to me-cold soup.
Originally posted by benevolent tyrant
Hey Russian Soldier
Of course the Russians have Borscht too. Borscht, or beet soup, is reputedly of Polish origin but most Eastern Europe; Lithuania, Latvia, Estonia, Byelorus, the Ukraine and Western Russians can also lay claim to this wonderful soup -- especially when it is served cold.
You mentioned that your parents ate a variety with beef in it. That must be a Russian variant. The sort of Borscht -- Saltibarsciai in Lithuanian -- that I am familiar with from the meals that my Lithuanian mother made, has no meat. It is strictly a vegetarian dish.
Saltibarsciai (or Lithuanian Cold Beet Soup)
8 cups cold buttermilk
1 medium cucumber, sliced into thick matchsticks
3 medium beets, boiled, peeled, and cut into thick matchsticks
2 eggs, hardboiled, sliced into matchstick shapes (as best you can!)
1/4 cup scallions, chopped
1 Tablespoon fresh dill, chopped
salt and pepper to taste
Whisk the buttermilk in a large bowl, then add the rest of the ingredients. You may add cold water or ice cubes. The chopped fresh dill is sprinkled on top of the soup.
It is traditionally served cold with a large hot boiled potato in the center of the bowl. The contrast between the hot potato and the cold soup is incredible, filling and delicioius. It's a great meal to eat on a hot summer day. It's refreshing and easy to make. It even tastes better the next day after it's made.
Originally posted by Mechanic 32
Originally posted by Russian soldier
My favorite is to eat tortilla chips with only TOSTITOS salsa. That's the only salsa I like, but its so good I finish it within 1 or 2 days. .
1 or 2 days? If I eat tortilla chips and salsa, it does'nt last past the next hour! And don't forget nachos! MMMmmmm! Especially if you get them where they pile everything on 'em! I'm getting hungry now....
Originally posted by Russian soldier
Still comes down to dough, margarita sauce, and cheese.
Guess what? I don't like cheese but I eat pizza. I've mentioned this before. Its weird. I also like sour cream chips, but don't like sour cream.