posted on May, 28 2006 @ 06:34 PM
Well depending on what other spices you were using to cook with might explain part of your problem. Soy sauce has a monster salt taste and can drive
down the over all palate of the meal in no time flat. it has to be used in very slight moderation. Any seasoned salts, garlic salts, all have salt in
them also, so check into that. Kikkoman makes a low sodium soy sauce that seems to not be as bad. i dont really enjoy the taste of soysauce in my
cooking. too much sodium for me. Hope that helps some. if you could tell me some more of the ingredients in your meal and or sauce, i might be able to
help out a little more.