posted on Jun, 28 2006 @ 08:37 PM
Now ow's about I check out the kitchen in this place? Anyone up for some of my famous 5 alarm 12Beer chili?
None of that vegetarian stuff either...we're talking half a heffer sliced and diced and browned to perfection, (normally I am a waxing vegetarian but
dammit I'm wasting away!!)...
I'll need some celery, some big sweet red onions, a little dash of HP,a BIG dash of cracked chilis, salt N pepper, chili powder, two cloves of
garlic, oregano, fresh parsley, fresh cilantro, five cans of stewed tomatoes, 2 cans of tomato paste, 8 cans of red kidney beans, some fresh chilis if
you got em...oh yeah...the BEER. When I drank it used to be 6 for the cook and 6 for the pot...gee who's gonna drink the beer? It's tradition...the
chili will not turn out right unless someone gets loaded...oh what to do?
(I actually made this tonight to the horror and dismay of my daughter the vegan-buddhist - poor kid - relatives never tasted so good. Of course I used
regular beer - the alcohol evaporates... good thing is I can't smell a damn thing on accounta the chilis
Taking a break from geek-dom at the moment. Nice to meet everyone...a few I know from Blogging Day greetings, but a few are brand new to me.
Nice place MrP...say what ever happened to Mr.Big???