posted on Mar, 23 2006 @ 12:53 PM
I have long waxed on about the health benefits (and simple deliciousness) of hot foods. Living in the southwest for most on my life, I have had plenty
of opportunity to taste many hot peppers. And the hotter, the better!
My first encounter with chipotle pepper was that I added a handfull of them to a pot of chili. We had company. While it cooked, we all broke out in
It was delicious, though!