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Originally posted by ThichHeaded
Ok I got about 10 lbs of chicken legs and 1 whole chicken thats about 5 pounds in my fridge.. I was support to grill but that didn't work out right.. Anyway.. I need to know how to make homemade chicken broth for chicken soup..
I figure I need chicken which I have plenty of.
veggies (Potatoes, carrots, celery, onions.)
noodles (this part how long before I add the noodles.)
after this I am lost..
I would get lazy and buy the broth but i wanna try this homemade as much as possible.. So any hints on the broth would be cool.. I tried making pork stew and it didn't taste right.. the broth tasted like oil. And if you tell me to add beer, I already know that and have done it with many other dishes.
Anyway any help would be good.
Originally posted by anxietydisorder
Let us know how the chicken soup goes, and if we helped at all.