Awww Lys, not the sexy green n white boxers I hope ?
I just had a delicious scotch fillet steak with pumpkin & potato mash, steamed carrots, broccoli, asparagus and snowpeas with fried yellow squash and
mushrooms.
Mille Feuilles, not the fake kind with two feuilles and all custard - the real kind with a million sheets of delicious pastry lightly dusted with
custard and creams and cherries.
This was my first attempt making bread, and while not a rock it's pretty dense. I'll be making another batch and see if I can fix what I think I did
wrong tomarrow.