DGtempe's to die for "Cuban Sandwiches"

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posted on May, 30 2005 @ 01:36 PM
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Good slab of French bread, cut in half, spread both sides with mayo, mustard, ham slices, swiss cheese, sliced pork (yum), sour pickles.

Grill until cheese starts to melt- I use my George Foreman grill, so both sides are crunchy and toasted.

Slip into a coma. For best results, butter the grill first. Ay ay ay, es bueno!






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