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Originally posted by invader_chris
Canibalism...I'm gonna be sick.
I think I'm going to make sure whether my food is GM or not from now on.
Originally posted by helen670
Yes, if a food is in it's natural state then it can do no harm..... all this genetically modified foods out there are the main cause of people getting sick with all these new diseases out there
Originally posted by Amorymeltzer
...I don't understand what's so disturbing about eating another person...
Originally posted by EnronOutrunHomerun
But still - I don't think the answer to that question is as unobtainable as you've made it out to be...
Originally posted by Hunting Veritas
Scientists are going to genetically modifiy rice to help the human digestive system breakdown the compounds of chemicals they put in the food in the first place???!!
Here's an idea, Stop f**king with our food. SIMPLE!
Sorry to be blunt but its true.
Hmm? I don't think the answer is unobtainable, I'd just like to obtain one. I've yet to hear a good reason why it's so terrible, and I'd like to. "It just is!" doesn't cut it for me.
Originally posted by brimstone735
Now if we can add a heart, some lungs, and a brain, then Condoleezza might actually become a real boy.
That right there, that was me bringing the funny.
Originally posted by dr_strangecraft
I predict, that in the future, all Western food will consist entirely of an orange gooey mush that smells faintly of sweaty feet, and tastes like phlegm.
How come, every form of "progress" makes life a little easier even as it destroys the savor of it?
Food is cheaper in the USA than practically anywhere else. It also tastes like it was all deep-fried in the same batch of chemically enhanced grease.
Cases of illegal releases of GM organisms and damaging side-effects such as the development of super-weeds are also included.