posted on Jan, 7 2020 @ 02:11 PM
King crab is easier to eat then Dungeness, but I thing Dungeness is a little tastier. I ate king a couple times last week, and just bought a
Dungeness. Only $6 per lb, fresh. The king are $17 a lb, and are always frozen.
My favorite way to eat crab, is to dip in in fresh squeezed Meyer lemon juice, then into drawn butter. The Meyer is a cross between a orange and
lemon, and has a sweetness to it. I have three different types of lemon trees here, and they are loaded with ripe lemons now. I have two types of
Meyer, and also a Eureka lemon.
I also enjoy lobster. Lobster is on sale for $6 a medium tail. I bought 4 of them last week.
I also love fresh Alaskan Steelhead, served the same way.
I love Angus beef. Rib eyes, New York, Porter house, marinated in Soyvey/orange juice concentrate for at least 24 hours, then barbequed . Choice
marinated skirt steaks, cut, and rolled into pinwheels with peppers and onion inside are another favorite of mine.
I do love the tiny lamb t bones, served with Egyptian mint sauce.
Eggplant is another favorite, baked and rubbed with butter