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originally posted by: markosity1973
originally posted by: burgerbuddy
There are real problems with foods from china. Mainly processed foods.
I don't buy anything from the mainland and rarely from Taiwan.
I'm in Hong Kong last 16 yrs and a chef.
Not just food.
I just bought a new lawnmower a couple of weeks ago to replace a US made Briggs and Stratton powered one as after 10 years it was starting to play up a little. it was getting cantankerous to start, was quite smokey and revved like it was about to go into orbit when I got it finally running.
I couldn't find anything with a non chinese engine, not even good old faithful Briggs and Stratton. So I thought stuff it and went cheap instead, I decided if I HAVE to buy Chinese made, they will get as few of my dollars as possible.
After just two hours running (2 hours!) I checked the oil and the dipstick had black build up on it. So I mowed some lawn to get the motor hot and drained the oil. I have NEVER seen such black oil, literally swimming with metal filings in my life from any engine, old or new.
So, what I paid for it will be a waste because I can pretty much guarantee that it will not last the distance if it is grinding it's internals away like that. I'm fairly certain it will stop with a loud bang long before it ought to.
What it did do though, was motivate me to repair the old USA engined one instead of dumping it like I was planning. After $20 for parts after some online research and about half an hour of swearing and cursing in conjunction with a full service it is running as good as new.
originally posted by: markosity1973
originally posted by: burgerbuddy
There are real problems with foods from china. Mainly processed foods.
I don't buy anything from the mainland and rarely from Taiwan.
I'm in Hong Kong last 16 yrs and a chef.
Not just food.
I just bought a new lawnmower a couple of weeks ago to replace a US made Briggs and Stratton powered one as after 10 years it was starting to play up a little. it was getting cantankerous to start, was quite smokey and revved like it was about to go into orbit when I got it finally running.
I couldn't find anything with a non chinese engine, not even good old faithful Briggs and Stratton. So I thought stuff it and went cheap instead, I decided if I HAVE to buy Chinese made, they will get as few of my dollars as possible.
After just two hours running (2 hours!) I checked the oil and the dipstick had black build up on it. So I mowed some lawn to get the motor hot and drained the oil. I have NEVER seen such black oil, literally swimming with metal filings in my life from any engine, old or new.
So, what I paid for it will be a waste because I can pretty much guarantee that it will not last the distance if it is grinding it's internals away like that. I'm fairly certain it will stop with a loud bang long before it ought to.
What it did do though, was motivate me to repair the old USA engined one instead of dumping it like I was planning. After $20 for parts after some online research and about half an hour of swearing and cursing in conjunction with a full service it is running as good as new.