posted on Mar, 20 2016 @ 02:32 AM
a reply to: Phage
Yep. The anus is the best part if you remember to 'sit' the roo on the coals. Nothing like warm road kill on a summers day.
Important note, 1. Don't use abandoned retreaded tyres to heat the fire up. Can't see the roo. 2. If it was swelling up before you pulled it off
the road it is advisable to pierce the carcass prior to cooking. 3. Gasoline cooks the roo too quick.
Bally and make sure you have a quantity of