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originally posted by: Biigs
The very idea of frying a turkey is alien to me and to even attempt this at Christmas (since we dont celebrate thanks giving in the uk) would be considered insane from the very start.
How to do it properly doesnt even come into it? Why even bother when you have an oven, does it taste a lot better fried like that?? I mean, is the risk worth it?
does it taste a lot better fried like that??
originally posted by: WeRpeons
They should put warning labels on those frozen turkeys.