posted on Mar, 25 2015 @ 08:45 PM
a reply to: SkepticOverlord
Awesome! Thanks for the info! I'm going to have to try the "salmon fingers". I picked up a nice set of cast iron stuff off of Amazon when they
were on sale for a song, and have barely used it. Perhaps my palate isn't refined enough, but I have yet to taste propane on anything I've cooked.
I really am loving this thing. Cooking with fire good indeed!
I'll have to try the pizza thing too. My girlfriend can't do gluten (legit reasons) so I'll have to scrounge around the internet for some crust
recipes. The gluten free crusts from pizza places just don't cut it.