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As most of us are focused on the fight against processed foods, the Food and Drug Administration appears to be fighting for processed foods -- at least as far as cheese goes.
Hundreds of small business owners and artisanal cheesemakers were left aghast at a landmark executive decree from the FDA, which would ban the traditional method of aging cheese on wooden boards. Most cheese that isn't manufactured is aged by placing it on wooden boards, a centuries-old practice with relatively few documented health conflicts or concerns.
originally posted by: captaintyinknots
a reply to: Destinyone
And kraft is owned by.....drumroll....
Altria. Formerly known as Phillip Morris. Another gmo giant, owned by....you guessed it....